Especially like Bulgari&#39;s breakfast! It&#39;s really delicious! Chinese and Western styles are available! Personally like Western bread, all tastes! So be sure to get up early for brunch! Or go for lunch, but personally really like Bulgari&#39;s breakfast! Those who like to eat bread can really choose his Western-style bread.

Trip.Gourmet 2024

IL RISTORANTE - NIKO ROMITO

The appetizer of red wine foie gras was just OK, the pigeon was OK, and the braised pork with abalone was the best dish in my opinion. There was a slightly blackened brick behind table 8, which ruined the view when taking photos. It might be due to personal reasons. I drank several glasses of water and had to drink some water after eating a few bites of food. The taste was a little strong, but it was good overall. [Service] was really good. I told them about my birthday in advance, and they gave me birthday noodles and red velvet cake! And candles! It was awesome.

Trip Gourmet Awards

No.5 of Fine Dining  in Beijing

The community coffee shop near Jishuitan, the planning and utilization of the space are great, the specially designed U-shaped guide station, you can see the whole process of making coffee after ordering. The beans in the store are baked by the boss himself, whether it is hand-made or Dirty, and the production level is continued online.

One of the Top Fine Dining  in Beijing

Beijing Food Exploration | Jinmao Westin Steakhouse Grange Grill

Come to attend a business meeting and check in at Jinmao Westin Steakhouse Grange Grill, one of the four major steakhouses in Beijing.

Everyone has a standard menu, 1000+ standard. The whole process is a good experience, but because I ate too much, I was a little full. . . Hahaha

✅The set meal is here!

[Appetizer Bread]

Unlike the usual small appetizer bread, their bread is a bit big, it is the big bread in the bakery. I feel that the taste is a bit sour? For a large set meal, the portion is a bit large. Eat a few more bites, and you will eat less delicious food later!

[Appetizer] Pan-fried scallops with caviar

Start serving, the first dish is very important! This appetizer is beautifully presented, the scallops are big and white, you can see from the picture, it tastes delicious at first glance! It tastes sweet, tender and fresh, and it tastes even better with caviar.

[Soup] Lobster Bisque

The taste is a bit niche, a piece of lobster meat with a piece of fish meat and a mussel. Since I don&#39;t eat fish very much, I personally don&#39;t like this soup very much.

[More] Lamb Chops Provence

I don&#39;t eat lamb very much, and I also mind the smell of lamb, but this lamb chop is not bad, very tender, not smelly at all, and the portion is just right for the set meal!

[Main Course] Grilled Australian Beef Tenderloin + Tiger Prawn

The main course of this set meal is also the most anticipated part. Grilled Australian Beef Tenderloin + Tiger Prawn. My piece of beef tenderloin is not bad, about 4 points, and it is small pieces when cut. The friend sitting next to me had a collapsed steak. At first, I thought she cut it the wrong way. When I cut it, I found that it was too raw. It didn&#39;t feel like 20% done, and it was all red meat.
The tiger prawns are not bad, big!

[Dessert] New York Cheesecake

New York cheesecake is delicious, but after eating so much meat, I don&#39;t have enough stomach to eat such a piece of cake, and it&#39;s cheesecake. And they cleverly paired it with popping candy, but I didn&#39;t notice it at first because I didn&#39;t drink water and the cheese was dry.

【Wine】

I chose ros&eacute;, which went well with steak.

✅Service

The service was good overall, and the waiter was very discerning. He would observe the progress of each table&#39;s meal and add water and wine in time. But I don&#39;t know if it was to catch up with the progress of the whole meal or the service was too attentive, the plates were removed very quickly, and many times everyone was chatting and didn&#39;t notice that the plates were removed...hahaha

✅Restaurant specific information:
❤️Store name: Jinmao Westin Steakhouse Grange Grill
Per capita: 500
⏰Business hours: 11:30-14:30; 17:30-22:30

Prana, the name sounds a bit strange, because I am still the first time to ￼... In fact, his home is the beer house of the Kempinski Hotel. Now craft beer ￼ is so popular, his home is also a representative of classic German beer, and the German food 🍴 is also very good. 👏📍 No. 50 Liangmaqiao Road. 〔 Environment 〕 His home area is really not small, the outer area catches up with the sun and the ☀️, the dining is very comfortable 😌 The interior decoration is very &#39;idyllic&#39; style, very emotional 🎈, and there are also fermentation tanks that are brewing ￼, and the retro industrial wind coexists. 〔 Service 〕 The store&rsquo;s service attitude is good. No matter what you order, how much you order, the service is in place. You can sit here for a while, have a meal, chat 💬, very good ￼ Crispy roast pig knees like skin burning 🔥 Pig elbows, this large piece is all meat, the outer skin is fried 🉐 crispy, The fat and thin meat inside is not woody, but also tastes good. The pleasure of the big fast oyster is too good.❗️❗️ I am tired of it. I can oyster mustard sauce, dark beer juice, bread balls are quite chewy.😄 Homemade sausage plate This large plate of intestines is so shocking: snail 🐌 intestines, Thuringia sausage, Frankfurt sausage, Nuremberg sausage, red and spicy sausage, Cannibal cheese 🧀 sausage. All intestines are full of flesh, each with characteristics of 🈶, spicy aroma, cheese 🧀 juice foot, and crispy sausage, which is also quite enjoyable. ❗️❗️ mashed potatoes 🥔 sandy taste, and delicious 😋￼ Prana shared salad plate carrot 🥕, chamomile, mashed potatoes 🥔, purple kale, Lettuce 🥬, cucumber 🥒 mixed with a large plate! It&rsquo;s cool to eat a big mouthful~￼ bread alkaline bread before meals 🥯 tastes quite enough, the taste is very tough, the more chewy, the more fragrant, the butter 🧈 sauce, and the other two sauces are okay 😅 wine needless to say, first drink two cups, and then buy ￼ Prana homemade yellow beer ￼ wheat beer ￼ brown beer The package, I feel that the yellow beer is very full, the wheat is rich, the absolute classic 👍 wheat beer is very refreshing, 🈶 the light fruity brown beer has a high sense of wine. Anyway, I don&rsquo;t drink less. Drink 🉐 Thief is cool. Haha, there is an October Oktoberfest in his house. ￼, until the 27th, four or five hundred packages. Beer free drink ￼ Anyway, if you want to eat this mouthful, you can come over, it&#39;s very fragrant, the comets 🐱 are all coming, not ￼￼😄

The dining area is right next to the front desk of the lobby, and the bar is slightly noisy at night. But the coffee and pink champagne are still great. Service is also excellent!

No.11 of Bars in Beijing

I have lived in the surrounding hotels and still feel that Kunlun Hotel is the most comfortable. Convenient travel, clean and tidy rooms, well-equipped facilities, high comfort of mattresses, and good details! The breakfast at the 29th floor Tianzhijin restaurant is not only rich in variety, but also provides guests with a convenient breakfast, so that guests who are too late to eat when time is tight. The most important thing is that there are dishes made by the chef on site, which retains the original freshness of the dishes. The service attitude here is also a highlight. Ji Xiaodong and Zhang Shu are considerate, caring and thoughtful, and have a high attention span. They can provide guests with needs, help and handle them in time. The details are very good ᕕ (ᐛ) ᕗ This is the so-called value for money! This is why I like it here.

I like Bulgari&#39;s breakfast very much! It&#39;s really delicious! You can choose Chinese and Western style! I like Western bread very much, with all kinds of flavors! So you must get up early to have brunch! Or go for lunch, but I really like Bulgari&#39;s breakfast! If you like bread, you can really choose their Western bread.

特别喜欢宝格丽的早餐！真的是太好吃！可选中式和西式！个人很喜欢西式面包，各种口味样式！所以一定要早起吃个早午餐！或者去吃午餐，但个人真的非常喜欢宝格丽的早餐！喜欢吃面包的真的可以选他家西式面包那款

餐厅在酒店一层，穿过酒吧，不愧是最好的西餐之地，环境很舒适，室外的区域也很惬意，服务也不错，很适合商务小聚，闺蜜小聚。选的是六百多一套的早午餐，菜式比想象的丰富，一直停不下来，带着小侄子来的，吃不惯西餐，会觉得有些气味和食材接受不了，真是看个人喜好。

The restaurant is on the first floor of the hotel, across the bar. It is the best place for Western food. The environment is very comfortable, the outdoor area is also very cozy, and the service is also good. It is very suitable for business gatherings and gatherings with girlfriends. I chose a brunch set of more than 600 yuan. The dishes are richer than expected. I couldn&#39;t stop eating. I brought my little nephew here. He is not used to Western food and feels that some smells and ingredients are unacceptable. It really depends on personal preference.

「炙烤澳洲和牛M7级西冷配香草」点了7成熟，味道很好，牛肉很嫩，咸度也很合适「迷迭香炒芦笋」牛肉可以搭配两个配菜其中一个选了芦笋，很想很嫩，正好和牛肉搭配「烤土豆」另一个牛肉的配菜选了土豆，很香，很绵软「新鲜手工意面配海胆」让厨房特意煮的软了些，更适合中国人的口感，这个菜中规中矩，没有什么经验的地方「温泉蛋配土豆泡沫及黑松露」这是个套餐里的前菜，温泉蛋很软，周围是土豆泥，再搭配黑松露，口感层次很丰富「酥皮派配白巧克力及咸味焦糖」造型很好，白巧克力和饼干的搭配，只不过在甜离有些微咸，很独特的口感「爆炸」这个属于赠送餐品，意大利语翻译过来称为爆炸，是厨师家族的甜点，甜甜圈配奶油，很有特点「雪梨」也是赠送甜点「柠檬汁」最后的清口饮料「橄榄油」配面包的，很不错「餐前面包（赠送）」有三种，还能再加「开胃汤」很好喝[薄荷]环境：稍微有点小，人还是不少[服务铃]服务：还可以，每道菜都有很详细介绍

&quot;Grilled Australian Wagyu M7 Sirloin with Herbs&quot; was ordered 70% done, the taste was very good, the beef was very tender, and the saltiness was just right. &quot;Saut&eacute;ed Asparagus with Rosemary&quot; The beef can be paired with two side dishes, one of which was asparagus, which was very tender and just right for the beef. &quot;Baked Potatoes&quot; The other side dish for the beef was potatoes, which were very fragrant and soft. &quot;Fresh handmade pasta with sea urchin&quot; was cooked softer by the kitchen to be more suitable for the Chinese taste. This dish was average and there was nothing special about it. &quot;Hot spring egg with potato foam and black truffle&quot; This was an appetizer in the set meal. The hot spring egg was very soft, surrounded by mashed potatoes, and paired with black truffles, the taste was very rich Rich &quot;Puff pastry with white chocolate and salted caramel&quot; has a good shape, white chocolate and biscuits are matched, but the sweetness is slightly salty, a very unique taste &quot;Explosion&quot; This is a free dish, translated from Italian as explosion, it is the dessert of the chef&#39;s family, donuts with cream, very unique &quot;Snow Pear&quot; is also a free dessert &quot;Lemon juice&quot; The last refreshing drink &quot;Olive oil&quot; with bread is very good &quot;Appetizer bread (free)&quot; There are three kinds, and you can also add &quot;appetizer soup&quot; which is very delicious
[Mint] Environment:
A little small, there are still many people
[Service bell] Service:
Okay, each dish has a very detailed introduction

【IL RISTORANTE NIKO ROMITO(宝格丽酒店)】『环境篇』2020北京米其林一⭐ 意大利餐厅即是探店 也是一次真的relaxing 疫情期间 人太少了 显得冷气好足 视野好开阔 仿佛自家开的一般 哈哈哈飘了

【IL RISTORANTE NIKO ROMITO( Bulgari Hotel】] &quot;Environment&quot; 2020 Beijing Michelin One ⭐ Italian restaurant is a shop exploration and a real relaxation period. There are too few people during the epidemic. It seems that the air-conditioning is good. The view is so wide. It seems to be opened at home. Hahaha floated

印象不错。本来对午餐并没有抱特别大的期望，吃完之后还是挺印象深刻的。餐前的汤倒是喝出了中药的味道。头盘的鲷鱼非常清甜，整道菜清爽开胃。（与之相比自己在上海8 1/2吃过的鲷鱼就令人毫无印象）红虾鱿鱼配土豆饺子算是非常经典的意大利菜，怎么做都很难不好吃。主菜炖牛柳有点平淡，比不过考虑到是比较传统的米兰菜就不苛求在味道上有什么突破了。甜点部分水准很高，没有滥用元素，但每一部分都立得住，令人觉得其搭配无可挑剔：从上到下依次是有非常鲜甜蜜桃味的冰沙，带点酸奶味的冰淇淋，以及柠檬水。饭后甜点虽然只有三种，但是和甜品本身构成了互补的关系。反观某些餐厅甜品虽然多，却令人有铺张之感，在味道上也缺乏特色。总之对食品感到满意，以后有机会还会拜访。不过他家平时太贵了估计也没什么机会来。服务方面感觉服务员有点太畏手畏脚了，好几个人介绍菜品的时候特别紧张，最后还忘了给我我要打包的面包。

Impression is good. I didn&#39;t have a particularly big expectation for lunch, and I was very impressed after eating. The soup before the meal tasted Chinese medicine. The salmon on the head plate is very sweet, and the whole dish is refreshing and appetizing. (Compared with the salmon I have eaten in Shanghai 8 1/2, it is unimpressive) Red shrimp salmon with potato dumplings is a very classic Italian dish, and it is difficult to do anything that is not delicious. The main dish yak willow is a bit flat, but considering that it is a more traditional Milanese dish, it is not demanding to have any breakthroughs in taste. The dessert part is very high, there is no abuse of the elements, but each part can stand, making people feel that its combination is impeccable: from top to bottom, there is a very sweet peach-flavored smoothie, ice cream with a little yogurt flavor, and lemonade. Although there are only three desserts after dinner, they form a complementary relationship with the dessert itself. On the contrary, although there are many desserts in some restaurants, they are extravagant and lack specialties in taste. In short, I am satisfied with the food and will visit again if I have the opportunity. But his home is usually too expensive and there is no chance to come. In terms of service, I feel that the waiter is a bit too scared to be afraid of his feet. Several people were particularly nervous when introducing the dishes, and finally forgot to give me the bread I want to pack.

打卡了奢华酒店的代表，当然不能少了宝格丽酒店。太爱他们的早餐，中西式两种套餐选择，精致美味。下午茶☕️吃的是一种情调，一种情怀，源于对宝格丽品牌的爱❤️，不能抵御！高端品牌酒店🏨，酒店中的奢侈品。

Checked in the representatives of luxury hotels, of course, can not be less Bulgari Hotel. Love their breakfast too much, two Chinese and Western package choices, exquisite and delicious. Afternoon tea ☕️ eats a kind of sentiment, a kind of sentiment, derived from the love of the Bulgari brand ❤️, can not resist! High-end brand hotel 🏨, luxury in the hotel.

【IL RISTORANTE NIKO ROMITO(宝格丽酒店)】洋葱辣椒香槟汤餐前面包(三种)精选意大利头盘配酒：贝拉维斯塔阿尔玛起泡葡萄酒意大利佛朗恰克塔保证法定产区天然型高泡葡萄酒餐前面包汤：洋葱，辣椒，香槟(无水)每每这种餐食 我就只能碳水和安排别人拍照&hellip;

【IL RISTORANTE NIKO ROMITO( Bulgari Hotel】Onion Chili Champagne Soup Bread (three kinds) Selected Italian head plate with wine: Bella Vista Alma Sparkling Wine Italian Francochetta guarantees the legal production area natural high-bubble wine Bread Soup before dinner: onion, chili, Champagne (no water) Every meal I have to carb and arrange for someone to take pictures...

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A community coffee shop near Jishuitan, the space planning and utilization are great, with a specially designed U-shaped guide table, where you can see the whole process of making coffee after placing an order. The beans in the shop are roasted by the owner himself, whether it is hand brewed or dirty, the production level is always online.

I think I still need to give you a suggestion: especially girls or small children&#39;s shoes, even if you are two people, don&#39;t easily go to the Prana beer shop at the Kempinski Hotel in Beijing, go to the small Prana shin meat plate. Don&#39;t try it easily even for small portions. Because you will find that this is the wine pool meat forest, which is sin, which is the road blocker on the road to weight loss, and the accelerator on the road to long meat. A whole plate of meat: crispy pork knees, homemade Bavarian German meat cakes, Thuringia sausage, Frankfurt sausage, Nuremberg sausage, German sauerkraut, mashed potatoes...this also makes people lose weight? ? ? [Tears][Tears][Tears] The salad is sour and sweet, and it feels a bit greasy to eat meat, just clear. Another bite of authentic wheat beer, ah! ! ! What weight loss? Don&#39;t know! Who are you! The above, in fact, after ordering the food, I know that today&#39;s weight loss soup. But just in the moment of giving up weight loss, the waiter in the cute Bavarian skirt, will be thunderous and not close the ears, holding a bag of German bread, and three different sauces, put in front of you, and completely did not wait for you to question &quot;we did not order bread&quot;, Miss Sister has already said &quot;send bread today! ! ! ! The whole bag is ～&quot; Today&#39;s dinner is the fast fall of the flesh. Go to his weight loss plan! (Go to the gym tomorrow morning to add code... How to lose weight if you don&#39;t have enough to eat ～!) Shop: Prana Beer Shop (Inside Kempinski Hotel Beijing) Address: No. 50 Liangmaqiao Road

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